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For over a decade, The Cheeseman has been the cheerful and energetic supplier and distributor of cheese and other dairy products, ice cream, fish, seafood, coffee, fruit juice, bacon, nuts, and a wide range of other deli fare, all over Zimbabwe.

Our friendly logo has become an integral inhabitant of Zimbabwean kitchens, whether in the restaurant, the hotel or the home. Our range of delicious, health-y products is found in every major supermarket.

We have one retail shop, The Cheeseman Deli, situated next door to our wholesale outlet in Richwell Avenue, Meyrick Park, Harare, and The Downtown Deli in Harare Street

Our wholesale section serves supermarkets, restaurants and hotels, while the public can enjoy a friendly, pleasant shopping experience for a wide range of products in our air conditioned Deli. Here, we stock our full range of well known products and many other deli items besides....

The Cheeseman Introduces Breakfast Run

The Breakfast Run
What constitutes a really great breakfast in a restaurant?  Many would be very happy with a plate of good, old-fashioned, traditional bacon and eggs.  That, in their minds, would tick all the boxes.  But in hunting down the very best breakfasts on offer in eateries of various kinds in our capital city, we must also anticipate other tastes and preferences.  There are plenty of folks who would rather opt for a pure and healthy yoghurt, muesli and fruit type of offering.  Those of Celtic heritage would put their hands up for a good dollop of oatmeal porridge –‘Dinnae forget the salt, Laddie’!   Others would eschew eggs and bacon and oats and plump for a Continental Breakfast, replete with a selection of croissants, pastries, cold meats, preserved fruits and cheeses - and a selection of fruit juices too. READ MORE

Dehli Palace Re Opens
The Dehli Palace team re-opened on 1 November in festive mood.  The restaurant was packed and the waiters were beaming from ear to ear.  Nickie Savania, whose longstanding specialist culinary skills and experience were being put to hard work behind the scenes, took time out now and again to meet and greet old friends and new, while her daughter Dushalla was hard at work at front of house. Read More

Afdis comes back on board, joining Mahatma, Lake Harvest and Cheeseman as Cosponsor
A surprise and very welcimbabwe in a Glassome announcement was made during the Awards Ceremony in relation to the critical sponsorship required to keep the Zimbabwe on a Plate, Z Restaurants of the Year Competition going. READ MORE 

Another Award for Roasted Berry – a fitting swansong
The Roasted Berry has shone very brightly in the Zim on a Plate competition since its inception, winning both The Coffee Shop of the Year and The Restaurant of the Year Award in the Competition’s first year, then Deluxe Coffee Shop of the Year for the following three consecutive years, 2007 to 2009 inclusive. Read more 

Millers proud of their 2009 double win
The Speciality Restaurant of the Year award 2009 went to Miller’s Grill in Ballantyne Park, a specialist steak house which is exceedingly popular and excels in its food, its presentation and service, and enjoys a strong following.  Miller’s were also very proud to win the Wine List of the Year Award – for the second consecutive year.  Miller’s boasts a very extensive, varied, and reasonably priced list of wines, liqueurs, brandies and whiskies, which are also, consistently in stock.  Angela Miller literally ran into the Awards Ceremony, to collect her award!  She had just completed the newly launched Sunshine City Marathon, in an impressive sub-four hours. READ MORE